The George Inn - Croscombe

Dining Room at The George Inn Croscombe
The new restaurant with seating for up to 30

So much choice! Wonderful bar and restaurant menus, and space to eat in the restaurant, the bar, the old tack room (especially good for families and small functions) or the enclosed garden.
A toast to Dining at The George Inn, Croscombe
Below is a sample menu which gives an idea of the thought that goes into our food. Veryan is a qualified cordon bleu chef, and she is ably assisted by Radek, our Polish cook. Veryan and Radek enjoy serving traditional food in a creative and classic style. We hope you will enjoy it!

Sample Menu

This menu may not be current, but it is representative.
All food is home-made by us and freshly cooked to order.
Advance bookings are appreciated whenever possible.

Light bites all £2.25
French Bread & Olive Oil
Garlic Bread with or without cheese Mixed Olive selection
Tortilla chips and salsa

Baked Potatoes
Cheese or Ham or Tuna or Prawn £5.85
With baked beans, add £0.50

Sandwiches from £4.75
Cheese or Ham or Tuna
Beef or Prawn
Bacon, Lettuce and Tomato
Local Organic minute Steak
Soup with a Sandwich, add

Ploughman's from £5.65
Local Cheddar or Ham
Stilton , Smoked Fish Pate or
Chicken Liver Pate

Vegetarian Meals
Veggie Bangers and Mash £6.95
Cheese and Vegetable Pie £7.75
Warm & Spicy Vegetable Curry £7.85
Vegetable Lasagne …
with garlic bread and salad £7.95

Starters £3.75 and up
Vegetable Soup, bread & butter
Mixed leaves salad
Feta and Olive salad
Chef's Pate & Toast
Greenland Prawn Salad
Crab au Gratin
Smoked Fish Pate & Toast

Traditional Favourites
(All steaks and meals served with potatoes and vegetables unless stated)

Steaks
Local Sirloin 8oz & mushrooms £11.75
Local Filét Mignon 8oz £13.95
Local Organic Rump 8 oz £14.95 (from Brown Cow Organics, Pilton)
Madeira sauce, brandy & pepper sauce, blue cheese sauce, or garlic butter with any steak, add £1.95

Main Meals
Three Bangers and Mash … £6.95
with vegetables, add £1.75
Meat Lasagne …
with garlic bread and salad £7.95
Mendip Farmhouse Ham …
with mustard & pineapple sauce £7.95
Steak and Ale Pie £8.95

Specials Menu

Fishcakes
With a sweet chilli dip
starter £5.35 main £9.85

Scallops with Chorizo
starter £6.25 main £11.85

Local Freerange Duck Breast with Damson sauce
£13.95

Local Pork Tenderloin
with Apricot and Ginger Sauce
£12.85

we organise many special events - go to the events page for details...

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